“EEELLLOOTTEES!” I can hear the Elotero now (street corn vendor). Growing up in California, the Mexican street corn vendor was the neighborhoods hero! Topping choices included, mayo, crema, cotija cheese, salt, chile powder and lime. My choice: chile powder, EXTRA mayo and lots of Cotija. Now, living in Northwest Arkansas, street vendors aren't necessarily a thing [...]
Category: Quick & Easy
Garlic Herb Baked Brie
Wine and Cheese is actually my husbands thing. As for me, you say wine and I'm sold. So when the husband asks for a charcuterie board, I'm in! Typically, I serve brie with a drizzle of honey and call it a day. But its currently Fall so I really wanted something warm and different. That [...]